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Dragon well green tea australia.
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It is a green tea that is very popular in china and considered one of their most famous.
Lung ching leaves are hand picked in early spring and give a pale green infusion that s lightly sweet with a soothing toasty vegetal aroma.
Standard chinese pronunciation lʊ ŋ tɕi ŋ ʈʂʰa sometimes called by its literal translated name dragon well tea is a variety of pan roasted green tea from the area of longjing village in hangzhou zhejiang province china.
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One of china s best and well known teas.
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Dragon well long jing green tea.
Long jing lung ching longjing tea longjing green tea long jing tea dragon well long jing 龙井 green tea is in no doubt the most famous and loved chinese green teas.
Green tea bags dragon well loose leaf tea bags with premium quality for hot tea or iced tea food grade foil package hand picked processed to keep freshness 30 tea bags.
Find the best dragon well green tea companies listings dragon well green tea suppliers wholesalers.
Like most other green teas dragon well tea should be steeped in cooler water than black or oolong teas.
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If you don t like green tea you haven t tried dragon well.
This is an authentic chinese west lake dragonwell and considered to be one of the world s finest green teas.
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Dragon well long jing chinese green tea with its flattened spear like leaves open up to reveal two leaves when brewed.
Longjing tea simplified chinese.
How to prepare dragon well tea.
It will transform your love for green tea.
A temperature of 80 c 176 f is a good starting point.
Green tea bags dragon well loose leaf tea bags with premium quality for hot tea or iced tea food grade foil package hand picked processed to keep freshness 30 tea bags.
Chinese green teas are generally much easier to brew than japanese varieties and longjing is no exception.
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Although dragon well may be grown all over china dragon well originates from the mountains surrounding the beautiful west lake of hangzhou in zhejiang province china.
It tastes a little like toasted nuts with some vegetal notes.
It was mentioned by lu yu 733 804 a d in his famous the classic of tea.